Back at it

After nearly 2 weeks of leisure (read: LOTS of eating and drinking). I’ve been thrown back right back into the swing of things and feel a little like one of those fat guys who would willingly take a cannon ball into the stomach.

Fall quarter started this week. It is going to be intense.

I am hoping I’ll make it through 3 lab classes (15 hours/week) on top of my full time job and still have some energy to cook at home, and maybe get out of the house once in a while.  The good news is we’re creating a portfolio for our Baking/Pastry class, so that will help me keep things posted here.   I’ll get to some tales and more pictures of our travels through the Pacific Northwest and California soon.

Lets Try This Again

So, the last wordpress installation crapped out on me and here I am at blog building square one.  Only a few posts were lost in the process. I guess that’s part of the trial and error of building a site with little programming knowledge.

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